Friday, February 24, 2017

Peanut Butter Chicken

Peanut Butter Chicken 5 large boneless Chicken Breasts 1 Cup of peanut butter either smooth or crunchy 1/2 cup soy sauce 1/2 cup brown sugar 3 Tbsp white wine vinegar 2 large cloves garlic, crushed ( I just used diced garlic in a jar) 3 Tbsp Lime juice or just get a fresh lime and cut it up into wedges Peanuts a couple handfuls (put in about a half hour before it is done) When I made this I guessed a lot on the measurements Take your ingredients, mix them together and put it all in the slow cooker on low for about 8 hours You can either leave the chicken whole or cut it up, I cut mine up! It goes farther.

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